Make Potatoes the Star of the Meal
Whether brunch, lunch or dinner, potato salad is a staple of the Easter meal. No two potato salads are the same, and with so many options available, you’re sure to find on that will keep your family coming back for more!
Plan Ahead
Prepare your potato salad the day before and refrigerate overnight. This allows the potatoes to absorb more seasoning/dressing, boosting the overall flavor!
How Long to Boil Potatoes
Boil the potatoes for 25-35 minutes or until they are fork tender. Drain potatoes well and allow steam to escape before mixing to prevent salad from getting watery.
Rule of Thumb
Half or quarter potatoes, rinse and add to cold water and allow them to come up to temperature gently. For the best texture possible, bring the water to a simmer and cook gently.
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