Spring Brunch, Simplified. Brunch is Served Win Big with Tasteful Selections Register to win Shower in prizes with our latest giveaway! Deviled Egg Potato Salad Get the Recipe Try this fun twist on a Spring favorite! WIN SWAG & POTATOES Terms & Conditions $1,000 GRAND PRIZE Terms & Conditions Register to Win FOLLOW US TO WIN Facebook & Instagram Facebook Instagram Make Potatoes the Star of the Meal Whether brunch, lunch or dinner, potato salad is a staple for spring & summer gatherings. No two potato salads are the same, and with so many options available, you’re sure to find on that will keep your family coming back for more! Let's Get Cooking Creamy American Potato Salad Creole Potato Salad Mediterranean Potato Salad Sweet Potato Salad Plan Ahead Prepare your potato salad the day before and refrigerate overnight. This allows the potatoes to absorb more seasoning/dressing, boosting the overall flavor! How Long to Boil Potatoes Boil the potatoes for 10-15 minutes or until they are fork tender. Drain potatoes well and allow steam to escape before mixing to prevent salad from getting watery. Rule of Thumb Half or quarter potatoes, rinse and add to cold water and allow them to come up to temperature gently. For the best texture possible, bring the water to a simmer and cook gently. We want to see your bite-size potato recipes! Tag @tastefulselections and your recipe might be featured on our website! … … I hereby grant Tasteful Selections LLC (“company”), its parent companies and subsidiaries, agents, affiliates and prodigious marketing team the unlimited, worldwide, perpetual and unending right to use, reproduce, distribute and convey my recipe and/or photography (“Content”) for any/all purposes. This grant shall be construed broadly. If I want my content removed or taken down, I will send a message to and the Company will use commercially reasonable efforts to remove and take down my Content.